Turtle Bay Liverpool is famous far and wide for its juicy, fiery jerk dishes, marinated for 24 hours in their signature jerk mix before being cooked over open flames. You have to try the jerk chicken, but there’s also salmon, baby back pork ribs, sirloin steak and much more.
This incredible menu also features sharers, one pots, lighter lunch choices, sides, salads and an irresistible puddings selection. There’s even a Little Turtles menu for children, so bring the whole family.Complementing the fantastic Caribbean food is a top notch drinks menu of cocktails, shooters, rum ‘n’ tonic, beers, ciders, wines and more. As you can imagine, rum is heavily featured!
Turtle Bay at Liverpool ONE is very popular, especially at weekends, so click below or call the team on 0151 706 0101 to reserve a table. There is a small amount of counter seating for hungry customers who don’t have a reservation, but it’s best to book in advance to avoid disappointment.