And it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. More of a chicken lover? We got you, ours are all made from fresh chicken breast, hand-breaded or grilled. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces.  

Not into meat? No worries. Our veggie and gluten-free option make sure no one’s left out. 

GBK at Liverpool ONE is a great choice for all the family, including kids and teens. You can even enjoy your burger al fresco when the sun’s out, as Gourmet Burger Kitchen Liverpool has a fabulous outdoor seating area.