To mark the occasion, Lunya is serving up a limited-time Spain-meets-China menu, blending bold Chinese flavours with its signature Catalan style.

Available from 17–22 February, this vibrant selection is perfect for sharing and celebrating in the heart of the city.

Expect standout dishes including Peking Duck Croquetas with plum sauce and spring onion, sticky glazed chipolatas with hoisin, honey and sesame, vegan Singapore Noodle Fideua with pak choi and chilli-glazed cashews, and Salt & Pepper Chipirones with fried peppers, garlic and chilli.

Join Lunya this Lunar New Year and toast to great food, flavour and good fortune.

📍Lunya, Hanover Street