Hanover Street is home to the best catalan restaurant in Liverpool.
Traditional Catalan cuisine is deliciously diverse, ranging from the pork-intensive dishes of the inland, to the fresh, fish recipes found along the coast.
If you’re after authentic Catalonian food in the heart of the city, make your way to Lunya in Liverpool ONE.
The UK’s first Catalan fusion deli, Lunya serves up Spanish and Catalan dishes, prepared from scratch in a beautifully converted 18th century warehouse.
Favourites include their unique take on traditional Scouse, made with Chorizo and Morcilla, as well as a wide range of tapas available from both the kitchen and deli!
Grab a drink in the downstairs bar surrounded by hanging hams and Catalan artwork, or dine upstairs in the 300 year old buildings beautiful surroundings.
As if all of this wasn’t enough, the deli stocks over 40 Catalan and Spanish cheeses, Spain’s very best wines, sherries, cavas and spirits as well as a superb collection of jamón – all hand carved!